Hand papermaking has been practiced in East Asia for over two millennia. The core method — suspending plant fibres in water and lifting them onto a screen to form a mat — remains essentially unchanged. What has expanded is the range of fibres and additives available, and the understanding of how each variable affects the final sheet's texture, weight, and durability.

Equipment you'll need

The minimum setup for hand papermaking includes a mould and deckle (a wooden frame with a screen stretched across it), a vat or bin large enough to submerge the mould, a blender or hollander beater to prepare pulp, and absorbent felts or fabric for pressing. In Canada, mould and deckle kits are available through specialty art supply stores in major cities and from several online suppliers that ship domestically.

  • Mould and deckle — standard sizes include A5, A4, and US Letter
  • Plastic storage bin or deep tray (at least 50% larger than the mould)
  • Blender (dedicated to papermaking, not food use)
  • Absorbent felts or wool blanket sections
  • Sponge and rolling pin for pressing
  • Boards for drying (plywood or melamine)

Fibre sources

The fibres used in papermaking must contain cellulose. The most accessible starting material for beginners is scrap paper — newspaper, office paper, cardboard, or junk mail. These are already processed fibres that re-pulp quickly and produce a reliably stable sheet. More advanced techniques use plant bast fibres such as flax, hemp, cotton linter, or abaca.

Natural plant fibres require longer processing — cooking with soda ash or washing soda to remove lignin and pectin — but produce sheets with distinctive textures and higher archival quality. Flax fibre, used historically for linen paper, is available from agricultural regions across Canada and can be purchased in processed form from craft suppliers.

Scrap paper sheets are easiest to start with. Use envelopes, copy paper, or shredded documents — avoid glossy coated paper as the clay coating resists separation into fibres and creates a gritty pulp.

Preparing the pulp

Tear or cut scrap paper into small pieces (roughly 2–4 cm) and soak in water for at least 30 minutes. Drain slightly and blend in batches — approximately a handful of wet paper to 500 ml of water — for 30 to 45 seconds. The pulp should look like a smooth, watery slurry with no visible paper chunks. Blend too short and you'll have lumpy sheets; blend too long and you shorten the fibres excessively, weakening the finished paper.

For coloured paper, add a small amount of acrylic paint or paper dye to the blender before the final pulse. For textured effects, add botanical elements — dried flower petals, small leaves, threads — directly to the vat after blending. These additions don't bond chemically with the fibre, so they sit embedded in the sheet rather than integrated into it.

Origami paper cranes folded from coloured paper sheets, demonstrating the versatility of handmade and craft paper
Paper cranes folded from craft paper. Even simple origami requires consistent sheet thickness — one of the key qualities that careful hand papermaking can achieve. Photo: Wikimedia Commons (CC BY-SA)

Forming the sheet

Fill the vat with water to a depth of roughly 20 cm. Add the prepared pulp — approximately 500 ml of blended slurry per A4 sheet, adjusted to taste — and stir well to disperse the fibres evenly. Hold the mould (screen side up) with the deckle pressed firmly on top, and submerge both at an angle, then level out and lift smoothly in one motion. The goal is to lift a uniform layer of fibres across the entire screen.

Agitate the mould slightly from side to side while still submerged to distribute fibres more evenly. Lift slowly and consistently — rushing creates thick edges and thin centres. Drain over the vat until dripping stops, then remove the deckle.

Pressing and drying

Place a damp felt on a flat board. Invert the mould onto the felt and press firmly with a sponge from the back of the screen to encourage the sheet to release. Carefully lift the mould away — this step, called couching, requires some practice to prevent tearing. Lay another damp felt on top and repeat for additional sheets.

Press the felt sandwich firmly by hand or with a rolling pin to remove excess water. Then separate each sheet and transfer it to a drying board. For flat sheets, press the paper directly onto a smooth board with a damp sponge and let it air dry. For textured or naturally wrinkled surfaces, hang from a line or dry on a mesh rack. In Canada's climate, indoor drying at room temperature typically takes 4 to 12 hours depending on sheet thickness and ambient humidity.

Finishing

Handmade paper fresh from the mould is generally too absorbent for writing — ink bleeds into the fibres. Sizing addresses this by adding a substance that partially fills the pores. Traditional sizing uses gelatin dissolved in water and applied by brush or by submerging dried sheets briefly. Contemporary alternatives include methyl cellulose or liquid starch, both available from craft suppliers.

For cut edges, use a bone folder and straight edge or a sharp blade. Tearing along a wet line produces the characteristic deckle edge associated with handmade paper — a look that many crafters prefer and that indicates hand-formation rather than machine cutting.

Expanding the practice

Once basic sheet forming is reliable, there are several directions to explore: laminating two thin sheets while wet to produce thicker stock, embedding threads or wire for structural paper art, casting pulp in moulds for three-dimensional forms, or experimenting with alternative fibres that produce different colours and textures without any dye. Hand Papermaking magazine and the International Association of Hand Papermakers and Paper Artists (IAPMA) both maintain resources and community directories that are useful as the practice develops.

Related: Recycled Paper Buying Guide · Sustainable Stationery Options